10/29/2021 | 7:00 p.m.

Join us for another dazzling installment of our highly popular “Wine & Dine” event series. In addition to the musical setting with live music is as usual culinary specialties in the focus of the evening. So you can look forward to a 5-course menu from selected guests in the kitchen and the exquisite selection of excellent wines from well-known winemakers.

The real highlight of the evening is the purpose of the event. Because with every ticket purchase, 25 euros go directly to the aid organization “Der bunte Kreis”, whose focus is on supporting sick children. A highlight above the roofs of Schwäbisch Gmünd and doing good at the same time. As every year – Wine & Dine leaves nothing to be desired.

Timetable:

Greeting

2016 Spumante Millesimato, Contratto

Roasted Pulpo | Eggplant, Rosemary Mousseline

Veal tartar | beans, tomato vinaigrette, parmesan mayo

Foccacia | Stracciatella, white truffle

1st course

2020 Timorasso, La Spinetta

Braised veal tail ravioli | tomato zucchini gâteau, truffle

Concert Marc Marshall

accompanied by 2014 Spumante Blanc de Blancs, Contratto

2nd course

2018 Chardonnay Lidia, La Spinetta

2015 Barbera Bionza, La Spinetta

Turbot and Norway lobster | peas mousseline, shellfish foam

3rd course

2015 Barbaresco Starderi, La Spinetta

Duck | Wild broccoli, porcini mushrooms, jus grass

4th course

2014 Barolo Campe, La Spinetta

Gorgonzola dolce | pear chutney, macadamia, salted caramel

5th course

2018 Moscato d’Asti de Miranda, Contratto.

Panettone | Vanilla Marsala Zabaglione

Reservations: By phone at 07171 79 88 200 or by e-mail to t.stephan@hicharles.de

Tickets: 285 Euro per person (incl. all program points).

* With every ticket purchase, 25 euros go directly to the charity organization “Der bunte Kreis”, whose focus is on supporting sick children.