Duck Special at Hi, Charles.

Duck Menu at Hi, Charles. – Winter Delights Above the Rooftops of Schwäbisch Gmünd

As the days grow shorter and temperatures drop, it’s time to enjoy some special moments of indulgence.

Look forward to our exclusive 3-course duck menu at Hi, Charles. and experience a sophisticated blend of winter flavors, classic specialties, and modern culinary artistry.

Whether it’s a romantic dinner for two, a delightful evening with friends, or a special occasion—our duck menu invites you to leave your everyday worries behind and enjoy the winter season at its most delicious.

Spend a special evening in a stylish setting while enjoying the magnificent view of Schwäbisch Gmünd.

Time period:
02.11. – 30.12.2026
Our duck menu:

Appetizer – Duck Pâté de Campagne
Calvados-infused apple · sour cherry · raspberry mustard · cornichons · brioche · baby greens

Main Course – Confit Duck Leg
Celery and Nut Butter Mousseline · Pommes Pavé · Endive with Orange Glaze · Red Cabbage · Chestnuts · Cranberries · Périgueux Sauce

Dessert – Apple Strudel
Nut Crumble · Vanilla Sauce · Caramelized Walnut Ice Cream


Price:
3-course meal | €56.00 per person

Moments of pleasure that linger in your memory

Reserve a table now:
Secure your preferred date and look forward to an enjoyable evening at Hi, Charles.
We look forward to receiving your reservation and hope you have a wonderful stay at the Hotel am Remspark.
If you have any questions, please feel free to contact us.